Tag: Gulf Seafood Marketing Coalition
Sustainability and traceability, along with the effects of climate change and other environmental issues, are topics leading the conversation at the Sustainable Foods Institute at the Monterey Bay Aquarium’s Cooking for Solutions conference.
Joanne McNeely thinks she has found the perfect recipe to :Eat Gulf Seafood”. The Gulf Seafood Marketing Coalition is currently in the process of producing a number of high quality videos showcasing seafood experts along the Texas to Florida coast.
Visitor Comments