Tag: Paul Prudhomme

“Missing Redfish” Documents Blackened History of Gulf Icon


“Missing Redfish” Documents Blackened History of Gulf Icon

Missing Redfish: The Blackened History of a Gulf Coast Icon chronicles the transformation of a universally shared source of nourishment and recreation into an engine for the consumption of goods and services related to sport fishing.

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Paul Prudhomme, Big Easy Chef Who Led Cajun Cooking Revolution, Dead at 75


Paul Prudhomme, Big Easy Chef Who Led Cajun Cooking Revolution, Dead at 75

Paul Prudhomme, the New Orleans beloved celebrity chef responsible for turning a once underulitized Gulf fish into one of the most popular in the world, died Thursday, October 8th in his beloved Crescent City.

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