Tag: crawfish

New Legislation Introduced to Help Crawfish Processors Recover Dumping Tariffs

New Legislation Introduced to Help Crawfish Processors Recover Dumping Tariffs

Louisiana Senator Bill Cassidy introduces legislation to rectify long wait by crawfish processors for the final $10.6-million of the $110-million they were awarded by Congress in 2006 for frozen crawfish tails dumping by the Chinese.

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Teche Valley Seafood Claws Way to Top With Nothing But Farm-Raised Crawfish

Teche Valley Seafood Claws Way to Top With Nothing But Farm-Raised Crawfish

As a child Margot Babin would join her eight siblings harvesting crawfish from their parents rice fields.  Her parents Marin and Joanna Durand started the family rice and crawfish business in 1969. Fifty-three years later it is still the Durand family business, with the brothers handling the fields and the sisters operating Teche Valley Seafood, the crawfish processing facility.

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Scarce Bait May Cause Even Scarcer Crawfish for Easter

Scarce Bait May Cause Even Scarcer Crawfish for Easter

God gave Louisiana crawfish and Gulf Menhaden to catch them.  What God failed to do is correctly synchronize the seasons for their harvest.  For the first time crawfish may not be on the Easter dinner menu because bait dealers have ran dry on fish in their warehouses.

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Timely Topics, Technology and Techniques Featured at 2020 Louisiana Fisheries Forward Summit

Timely Topics, Technology and Techniques Featured at 2020 Louisiana Fisheries Forward Summit

For Louisiana oysterman Tony Tesvich the last few years have been all about water, water, and more water.  Too much, too little, poor quality, high salinity, low salinity, nitrogen, phosphates and hypoxia; over the past two years his oysters have been flooded with a host of water issues and that is why he will be attending the 2020 Fisheries Forward Summit.

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Harvest Select Adds Gulf-Caught Seafood through Steel City Acquisition

Harvest Select Adds Gulf-Caught Seafood through Steel City Acquisition

(UNIONTOWN, Alabama) — Harvest Select, the Alabama seafood company with catfish as its main attraction, has acquired Birmingham-based Steel City Seafood, expanding its overall operations and product lines to include a full spectrum of wild Gulf-caught seafood and farmed products.

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Red Swamp Crawfish Withdrawn from Injurious Wildlife Petition to U.S. FWS

Red Swamp Crawfish Withdrawn from Injurious Wildlife Petition to U.S. FWS

An effort to include Louisiana’s red swamp crawfish among 43 new “Injurious Wildlife” species under the Lacey Act has been withdrawn until more analysis can be done on the bayou staple, according to the organization that filed the federal petition.

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Seafood Important Part of Louisiana Congressman Boustany’s Heritage

Seafood Important Part of Louisiana Congressman Boustany’s Heritage

In the U.S. Congress, Dr. Charles William Boustany, Jr. has always been a champion for the Gulf seafood community. The five-term Congressman serving south central Louisiana grew up with Gulf seafood playing an important part of his family life, and he works tirelessly to ensure that it remains an important part of Louisiana and the Gulf’s culture.

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Louisiana Mudbugs Entangled in Muddy Waters of H2B Regulation

Louisiana Mudbugs Entangled in Muddy Waters of H2B Regulation

With the Ash Wednesday kick off of the prime mudbug season, crawfish fanatics are in for a roller coater ride on whether peeled crawfish will be available for etouffee and other favorite dishes served across the state in famous restaurants and at home, according to Gulf Seafood Institute founding member Frank Randol.

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Illegal Dumping Funds Secured to Protect Gulf Seafood

Illegal Dumping Funds Secured to Protect Gulf Seafood

More than three million dollars has been allocated to collect anti-dumping duties from countries that illegally dump shrimp, crawfish and other seafood into U.S. markets from Department of Homeland Security funding.

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Louisiana Crawfish Season in Deep Freeze

Louisiana Crawfish Season in Deep Freeze

Snow, sleet and freezing temperatures have put the Louisiana crawfish season in the freezer.. The arctic weather affecting the heart of the Bayou state means crawfish aren’t eating and likely to be smaller than normal at peak season.

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